Thomas Sauce comes from the North Carolina Piedmont and is based on a family recipe dating back to the 1930s. This flavor-packed marinade and BBQ sauce also doubles as an all-purpose cooking sauce and table sauce because it doesn't overwhelm when used directly on food or stirred into recipes. Use Thomas Sauce for all meats, chicken, seafood, Brunswick Stew, burgers, meatloaf, baked beans, slaw - the possibilities are virtually limitless! Thomas Sauce comes in 3 varieties: Original (in 14 oz and 5 oz sizes), Thick Original (in 14 oz bottles), and the peppery Mildly Hot (in 14 oz bottles). |
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Copyright © 2003-2011 Carolina Sauce Company. |