Nando's has created a marinade that combines fresh Portuguese flavors with a touch of spicy peri-peri peppers (also known as the African birds-eye chile) to create a tantalizingly delicious medium-heat marinade that will tenderize and add flavor in as little as 15 minutes. Nando's Sundried Tomato & Basil Peri-Peri Marinade works wonders with any kind of meat or poultry, and you can also use it on seafood and vegetables. Simply marinate for 15 minutes, or overnight (except for fish) with Nando's Sundried Tomato & Basil Peri Peri Sauce, and then grill, bake, roast, stir-fry or barbecue, basting generously with more sauce while cooking. If you like the summery mediterranean flavors of sweet basil and sundried tomatoes, with just the right touch of sunny heat, then this is the sauce for you! Nando's Sundried Tomato & Basil Peri-Peri Marinade is Kosher, Parev, and no added MSG.
