The peri-peri pepper is also known as the African birds-eye chile, and this tasty South African marinade & grilling sauce from Nando's Chickenland restaurant features the peri-peri at its finest. Developed from a Portuguese family recipe dating back several centuries, Nando's Barbecue Peri-Peri Sauce imparts an intoxicatingly rich tomato and pepper barbecue flavor to meat or chicken, with a mild heat level from just a touch of peri-peri and other peppers. Simply marinate meat or poultry for at least 15 minutes (preferably overnight) with Nando's Barbecue Peri Peri Sauce, and then grill, bake, roast, stir-fry or barbecue, basting generously with more sauce. Nando's Peri-Peri Barbecue Marinade is Kosher, Parev, and no added MSG.

Shake well. Refrigerate after opening.

Serving size for nutritional content: 1 Tbsp

Ingredients:

water, tomato paste, sugar, vinegar, lemon, salt, mustard, onions, sunflower oil, modified corn starch, natural flavors (vegetable, pineapple), garlic powder, cayenne pepper, caramel color, artificial flavor (worcestershire sauce), xanthan gum, potassium sorbate (preservative), serrano peppers, onion powder, propylene glycol alginate, black pepper, dehydrated African birds eye peppers (peri-peri), dehydrated bay leaves.

Nutrition Facts Serving Size: 1 Tbsp
Calories	10
Fat	0
Cholesterol	0
Sodium	65
Carbohydrate	2
Protein	0

Size: 9.5 oz

Ingredients:

Nutrition Facts