Conquering Lion Hickory-Smoked Mango Hot Sauce is hand-made in small batches using fresh produce from the maker's own farm in West Virginia, grown without chemical pesticides or fertilizers, and organic mangoes from Florida. The vine-ripened tomatoes and hot peppers are cold-smoked using freshly-cut Appalachian hickory wood in an all-natural process that takes 3 days. You can taste the love that goes into the making of this all-natural hot sauce: The richly satisfying habanero flavor and fiery heat are perfectly complemented with an earthy hickory smokiness, and tempered by the subtle sweetness of the fresh mangoes. Our taste-tester loves this hot sauce and likes to use it in baked beans, and as a table hot sauce with burgers and grilled meats. But make no mistake: This mango hot sauce is seriously hot, using Conquering Lion's XXX Hot Sauce as its base. Conquering Lion Hot Sauce is not a thin, vinegary sauce like so many mass-produced hot sauces - its rich, hearty taste and texture sets it apart and will be appreciated by chiliheads bored by everything else on the market. Almost all of the ingredients are organic, there are no GMOs and nothing artificial, and Conquering Lion's creator is working on getting his sauces officially certified organic. Try some Conquering Lion Hickory-Smoked Mango Hot Sauce today, and taste what hot sauce was meant to be!
100% natural, mostly organic ingredients. Low carb, no sodium. Refrigerate after opening.
Serving size for nutritional content: 1 tsp
Ingredients:
smoked tomatoes, smoked habanero peppers, smoked cayenne peppers, mango, spring water, lime juice, cane vinegar, spices, sea salt
Nutrition Facts
Calories
0
Fat
0
Cholesterol
0
Sodium
0
Carbohydrate
1
Protein
0
Size: 5 oz
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