Hand-made on a family farm in the North Carolina Mountains, our red and green pepper jellies are as tasty as they are beautiful. Packed with sweet/savory flavor, both the red and green are available in Mild and Hot. Pepper jelly makes a great condiment for steak, roast beef, London broil, pork dishes, roast turkey, grilled chicken and more. You can also enjoy pepper jelly as a spread for biscuits, toast, croissants, crackers and bagels, too! Our NC pepper jelly makes a lovely and thoughtful hostess gift and special-occasion gift -- get a pair of red and green pepper jelly in a gift box as a festive and tasty Christmas gift!